Pop-ups are not a new concept.
The events at Tempus, however, are crafted to bring our patrons much more than amazing cuisine.
In addition to the events listed below, be on the lookout for wine, food and music pairing events, guest chef collaborations, themed pop up events – and more!
ROOTS: A Culinary Journey, Featuring Jimmy Fiala
“ROOTS: A Culinary Journey” Join us for an intimate evening together with dinner and stories, to look into the mind of a chef.
Gather with friends and family in our cozy-yet-elegant space to enjoy the vibrant, diverse culinary flavors of our “Roots” pop up series, where patrons will enjoy amazing cuisine while taking an intimate look into the mind of a chef to bring insight to the passion and motivation behind their personal journey.
This enlightened dining experience is rich with storytelling, culinary history and face-to-face interactions with guest chefs and food + beverage artisans.
La fête de Saint-Valentin! | Feb 10th
It goes without saying – Paris is world renowned for its “délicieux” fare. From gourmet restaurants to food carts on the cobblestone streets, chefs prepare culinary delights which express their passion. We hope you enjoy this unique event as much as we enjoyed creating it for you. “Bon appetite!”
Vito & Amy Racanelli
La fête de Saint-Valentin! | Feb 11th
It goes without saying – Paris is world renowned for its “délicieux” fare. From gourmet restaurants to food carts on the cobblestone streets, chefs prepare culinary delights which express their passion. We hope you enjoy this unique event as much as we enjoyed creating it for you. “Bon appetite!”
Vito & Amy Racanelli
La fête de Saint-Valentin! | Feb 14th
It goes without saying – Paris is world renowned for its “délicieux” fare. From gourmet restaurants to food carts on the cobblestone streets, chefs prepare culinary delights which express their passion. We hope you enjoy this unique event as much as we enjoyed creating it for you. “Bon appetite!”
Vito & Amy Racanelli